About me
As a chef and public health professional explore all which Chef Wande Akinkuowo has to offer including catering services, private dinner parties, virtual cooking classes, recipes, merchandise, and more! Attention to detail, creativity, and bold flavors are the essence of Wanakin’s Kitchen. Chef Wande’s appreciation for good food and a good time has allowed her to create unique culinary experiences for her customers.
CHEF, NUTRITIONIST AND PUBLIC HEALTH PROFESSIONAL
All content, recipes, products, and services are curated with love and prepared by Chef Wande Akinkuowo, MPH
As a first-generation Nigerian-American born and raised in Providence, Chef Wande draws flavors and influences from Asian and West African dishes she grew up eating. She is passionate about elevating and putting a unique spin on classic dishes from several cultures.
Chef Wande holds a Bachelor’s degree in Nutrition and Dietetics and a Master's of Public Health in Health Disparity from the University of Maryland. Her decision to study Nutrition and Dietetics is the result of a long battle with obesity.
Through discipline, consistency, and newfound knowledge of cooking and healthy eating Chef Wande was able to lose 100lbs. Cooking at home not only enabled her to control her calories but help her develop and perfect her cooking skills
WHAT SHE PROVIDES
Chef Wande resides in Maryland where she is a chef, dinner party curator, content creator, and Food Access Planner for the City of Baltimore. In addition, Chef Wande hosts virtual cooking lessons and supper clubs.
HOW SHE COOKS
Unconventional techniques, bold flavors and creativity are what fuel Chef Wande passion for food and cooking. Chef Wande’s aim is to provide you with the tools, inspiration, and confidence you need to prepare meals that you can be proud of.